The next time you order up some calamari, stop for a minute and think. Where does this actually come from? This summer, Foreign Policy is partnering with the Walton Family Foundation to bring you a new podcast: The Catch. Each episode offers a behind-the-scenes look at the current state of global fishing by tracking squid—from the waters off the coast of Peru to the processing plants, all the way to the restaurants, and finally to your plate. Join us as we learn what squid tells us about the state of our oceans. Follow and listen to The Catch wherever you get your podcasts.
About the host: Ruxandra Guidi has been telling nonfiction and news stories for more than two decades. Her reporting for public radio, magazines, and various multimedia and multidisciplinary outlets has taken her throughout the United States, the Caribbean, South and Central America, as well as Mexico and the U.S.-Mexico border region. She’s a native of Venezuela.
